Nagao Iki Sakura Dinner Knife 18-8 Stainless Steel Japan Made

Elevate your dining experience with the Nagao Iki Sakura Dinner Knife, a perfect blend of functionality and artistry. Crafted in Japan, this knife features durable 18-8 stainless steel that ensures long-lasting performance and resistance to corrosion. Its elegant sakura design adds a touch of Japanese tradition and sophistication to your table setting, making every meal a special occasion.

Measuring 21.1 centimeters, the Nagao Iki Sakura Dinner Knife fits comfortably in your hand for precise cutting and comfortable use. It comes beautifully packaged in an elegant box, making it an excellent gift choice for housewarmings, weddings, or culinary enthusiasts. Whether for everyday use or special dinners, this knife combines practicality with timeless beauty.

• Product Material: 18-8 Stainless Steel

• Manufacturer: Nagao

• Made from high-quality 18-8 stainless steel for durability and corrosion resistance
• Features a beautiful sakura (cherry blossom) design inspired by Japanese culture
• Comfortable 21.1 cm length for easy handling and precise cutting
• Comes in an elegant box suitable for gifting or personal use
• Crafted in Japan, ensuring superior craftsmanship and quality

Use the Nagao Iki Sakura Dinner Knife to cut through your favorite dishes with ease, from meats to vegetables. Hold the knife comfortably by its handle and apply gentle pressure to slice through food. After use, rinse the knife promptly to prevent food residue from drying. Avoid using the knife on extremely hard surfaces to maintain its sharpness.

Hand wash the dinner knife with mild detergent and warm water to preserve the finish and design. Dry immediately with a soft cloth to prevent water spots and corrosion. Avoid using abrasive cleaners or scrubbers that could damage the stainless steel surface. Store the knife in a dry place or a knife block to maintain its condition and safety.